{"id":1642,"date":"2023-04-06T09:19:58","date_gmt":"2023-04-06T02:19:58","guid":{"rendered":"https:\/\/bnsd.binus.ac.id\/fashion-design\/?p=1642"},"modified":"2023-04-06T09:19:58","modified_gmt":"2023-04-06T02:19:58","slug":"beta-post-x-doublet-ice-cream-bag","status":"publish","type":"post","link":"https:\/\/international.binus.ac.id\/fashion-design\/2023\/04\/06\/beta-post-x-doublet-ice-cream-bag\/","title":{"rendered":"Beta Post x Doublet Ice Cream Bag"},"content":{"rendered":"<p><span data-contrast=\"auto\">Fall\/Winter 2023 \u2013 The LVMH Young Fashion Designers Prize 2018 winning Masayuki Ino from Doublet teamed up with Beta Post label for a playful bag release. The \u2018ICE CREAM BAG\u2019 comes in three flavours inspired by the famous ice cream chain known for its 31 flavours slogan, <\/span><span data-contrast=\"auto\">\u2018Baskin Robbins\u2019<\/span><span data-contrast=\"auto\">.<\/span><span data-ccp-props=\"{&quot;134233117&quot;:false,&quot;134233118&quot;:false,&quot;201341983&quot;:0,&quot;335559738&quot;:0,&quot;335559739&quot;:160,&quot;335559740&quot;:259}\">\u00a0<\/span><\/p>\n<p><span data-contrast=\"auto\">It looks exactly like an ice cream cone that features a retractable design turns into a usable shopping bag style. With the attached drawing string, the bag is shaped to look like a melted ice cream coming from the cone base. It comes in bright colour, blue, pink, and light brown.<\/span><span data-ccp-props=\"{&quot;134233117&quot;:false,&quot;134233118&quot;:false,&quot;201341983&quot;:0,&quot;335559738&quot;:0,&quot;335559739&quot;:160,&quot;335559740&quot;:259}\">\u00a0<\/span><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-1646\" src=\"http:\/\/international.binus.ac.id\/fashion-design\/files\/2023\/02\/https-jp.hypebeast.com-files-2023-02-doublet-beta-post-ice-cream-bag-info-ft.jpg\" alt=\"\" width=\"600\" height=\"400\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-1643\" src=\"http:\/\/international.binus.ac.id\/fashion-design\/files\/2023\/02\/doublet-beta-post-ice-cream-bag-release-info-003.jpg\" alt=\"\" width=\"600\" height=\"400\" \/> <img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-1644\" src=\"http:\/\/international.binus.ac.id\/fashion-design\/files\/2023\/02\/https-hypebeast.com-image-2023-02-doublet-beta-post-ice-cream-bag-release-info-001.jpg\" alt=\"\" width=\"600\" height=\"400\" \/> <img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-1645\" src=\"http:\/\/international.binus.ac.id\/fashion-design\/files\/2023\/02\/https-hypebeast.com-image-2023-02-doublet-beta-post-ice-cream-bag-release-info-005.jpg\" alt=\"\" width=\"600\" height=\"400\" \/><\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Fall\/Winter 2023 \u2013 The LVMH Young Fashion Designers Prize 2018 winning Masayuki Ino from Doublet teamed up with Beta Post label for a playful bag release. The \u2018ICE CREAM BAG\u2019 comes in three flavours inspired by the famous ice cream chain known for its 31 flavours slogan, \u2018Baskin Robbins\u2019.\u00a0 It looks exactly like an ice [&hellip;]<\/p>\n","protected":false},"author":42,"featured_media":1647,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-1642","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-articles"],"_links":{"self":[{"href":"https:\/\/international.binus.ac.id\/fashion-design\/wp-json\/wp\/v2\/posts\/1642"}],"collection":[{"href":"https:\/\/international.binus.ac.id\/fashion-design\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/international.binus.ac.id\/fashion-design\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/international.binus.ac.id\/fashion-design\/wp-json\/wp\/v2\/users\/42"}],"replies":[{"embeddable":true,"href":"https:\/\/international.binus.ac.id\/fashion-design\/wp-json\/wp\/v2\/comments?post=1642"}],"version-history":[{"count":0,"href":"https:\/\/international.binus.ac.id\/fashion-design\/wp-json\/wp\/v2\/posts\/1642\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/international.binus.ac.id\/fashion-design\/wp-json\/wp\/v2\/media\/1647"}],"wp:attachment":[{"href":"https:\/\/international.binus.ac.id\/fashion-design\/wp-json\/wp\/v2\/media?parent=1642"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/international.binus.ac.id\/fashion-design\/wp-json\/wp\/v2\/categories?post=1642"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/international.binus.ac.id\/fashion-design\/wp-json\/wp\/v2\/tags?post=1642"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}